The scent diffuser will dispense aromatic fried garlic-like scent to mirror the stir-fry flavour of popular local dishes.

Samples are slotted into capsules which are dispensed from the machine through a smart technology activation via EZ-LINK and CPAS card. By tapping the card, consumers can collect and walk away with the free “Knorr Hao Chi” capsule samples. Each capsule comes with a dedicated one-dish recipe that educates consumers on the product usage and more recipes are available by scanning the QR code on the machine.

— Knorr advertises its stir-fry spice mix in Singapore. Read more at Unilever’s Knorr banks on scent marketing with new bus stop capsule dispenser at Marketing.

Of all the things that stood out at Prabal Gurung’s show last year - the clear plastic curtain, the satiny pencil skirts, the mannequinlike models - fashion editors still recall the one thing they could not see: the smell. The runway show, which took place at the Skylight at Moynihan Station, was scented with a syrupy sweet perfume, which had some in the front row holding their noses.

— A rundown on the scented runways of Fashion Week, at the New York Times: A Generous Spritz to Set the Mood.