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Browsing by tag: japan

Keen to express their individuality

Posted by Robin on 3 September 2024 Leave a Comment

"And as it is the nature of Japanese to always have concern for other people's comfort, people opted not to wear scent and to 'bother' the passengers around them."

There is also a lingering sense among older, more conservative Japanese that wearing a scent is "flashy" and inappropriate in formal settings, such as the workplace.

This generation of Japanese is retiring, however, and being replaced by younger workers keen to express their individuality through the perfume they wear.

— Read more in Japan's youth break tradition by embracing perfume at DW.

Is that a whiff of beer hops?

Posted by Robin on 3 April 2014 Leave a Comment

Is that a whiff of beer hops? You’re in Ebisu. Warm crepes? That’ll be Harajuku. Smell an ocean breeze? Hamamatsu-cho awaits.

If all goes according to plan, all 30 stations on the Yamanote, Tokyo’s central loop line, will have unique “scent alerts” functioning much like the current platform melodies.

— East Japan Railway Co experiments with scent as a cue that it's time to get off the train. Read more at ‘Scent alerts’ for train stations set to cue JR’s distracted commuters at The Japan Times.

One Hundred Sites of Good Fragrance

Posted by Robin on 1 April 2014 2 Comments

Japan, she says, has one of the most advanced attitudes towards the olfactory sense and its relationship to place, going as far as declaring “One Hundred Sites of Good Fragrance” across the country. From the sea mist of Kushiro to the Nanbu rice cracker of Morioka, not to mention the distinct smell of glue that hangs in the air around the doll craftsmen’s homes in Koriyama, all now have protected status.

— Victoria Henshaw, "town planner turned odour advocate at the University of Sheffield"; read more at The woman kicking up a stink about urban life: 'Cities are losing their smell' at The Guardian.

Smell harassment

Posted by Robin on 17 December 2013 13 Comments

Japan's environment ministry came up with a novel suggestion earlier this year for women sweating out the summer in hot, energy-scrimping offices. "Combat body odor,'' the ministry suggested in a tip-filled Web page touting its turn-up-the-thermostat campaign, "by using scented fabric softener.'

[...] The ministry's suggestion spurred action by groups such as the Chemical Sensitivity Support Center and the Society Demanding Fragrance Restraint, while bloggers raged about "secondhand Downy." The Japanese media has coined the phrase "sume-hara," for "smell harassment."

— In case you were wondering why perfume houses make lighter fragrances for the Japanese market. Read more at In Japan, Scented Fabric Softeners Wrinkle Some Noses at the Wall Street Journal.

Perfume reading in the Times: Chandler Burr, Mandy Aftel

Posted by Robin on 2 May 2005 9 Comments

There were two perfume-related articles in the Sunday New York Times Magazine yesterday. The first, by Chandler Burr, explores attitudes towards perfume in Japan, "a culture whose relationship to fragrance is more ambivalent than perhaps any other on the planet."

The second article is about the cookbook Aroma: The Magic of Essential Oils in Food & Fragrance, released last year by perfumer Mandy Aftel of Aftelier and chef Daniel Patterson:

...the two connect in their longing to marry scent and taste. ''There was no template for cooking with essential oils,'' Patterson says. So they decided to create one. First came chilled carrot soup, with fresh ginger and a drop of ginger essential oil. That led to blood orange sorbet; mojitos with spearmint oil; crab salad with coriander oil; and white chocolate with sweet fennel and the essence of tarragon, which pushed the boundaries of chocolate as a comfort food. ''I remember being knocked out by how they just transformed things,'' he says.

The article includes three recipes.

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